Gran Ducay is an Aragonese cava made using the traditional method involving a second fermentation in the bottle, which protects its 100% quality as a limited edition craft wine, just like in the times when it was made purely for the consumption of the winery’s 700 associates.

Gran Ducay is produced from grapes grown in the region known as Monte Ducay, which is one of the most characteristic terroirs in Cariñena and highly valued for its soil. This is the place that gives the winery its name and from where some of its most emblematic wines are created.

Gran Ducay is a brut nature cava that comes in three formats: whiterosé, and reserva, all of which have enjoyed great prestige in international competitions and specialist publications on account of their excellent combination of taste, aroma and bubbles.